The freshness of aloe vera, lemongrass and eucalyptus are surrounded by the fruitiness of apples, red currants and beetroot with a special kick of Guayusa. Bursting with flavors! Use 1...
Candied pineapples and red currants meet sour apples and tart lemons perfecting the balance of sweet and tart. This exotic blend is always deliciously refreshing hot or iced. Use 1...
A delicious blend of herbs and berries offer a well-balanced cup of tea that’s out of this universe. Apples, mangos, lemongrass, rosehip, hibiscus and citrus notes are just a few flavors...
Basil, strawberries and elderflowers shine through in this exotic blend including apples, pineapples, lemon grass, eucalyptus, fennel, Melissa leaves and butterfly pea flowers. Use 1.5 tsp per 8 ounces. Heat water to 212˚ Steep...
Unwind in a tranquil setting with the organic ingredients of hibiscus, lemongrass, rosehips, lemon and orange peels, and lemon oil. Use 1 ½ teaspoon per 8 ounces. Heat water to 212°F. Steep 5-7...
There are many stars in this blend; most notable, the violet dragon fruit cubes that command your attention. Hibiscus, dragon fruit, pineapple, raspberry and elderberry are all surrounded by a...
Your taste buds will be delighted with this rare combination of creamy coconut, juicy pineapple, flowery lavender and the beautiful finish of butterfly pea flowers. Only the best unicorns prevail!...
Notes of watermelon unfold excellently on a sweet base of apple pieces, carrot flakes and honeydew melon. A taste that’s reminiscent of a wonderful summer day! Ingredients apple pieces,...
