$ 11.00
The freshness of aloe vera, lemongrass and eucalyptus are surrounded by the fruitiness of apples, red currants and beetroot with a special kick of Guayusa. Bursting with flavors!
Use 1 ½ teaspoon per 8 ounces. Heat water to 212°F. Steep 5-7 minutes.
Contains Caffeine
apple pieces, lemongrass, hibiscus blossoms, carrot flakes, chamomile, candied aloe vera (aloe vera, sugar), sweet blackberry leaves, beetroot, natural flavoring, Guayusa, freeze-dried redcurrants, eucalyptus leaves.
Brew with boiling water and let infuse for 5-10 minutes in order to obtain a safe beverage.
$ 8.00
Pumpkin meets rooibos in a blend so delicious it could only represent the beginning of Autumn. Rooibos is layered with pumpkin pieces, cinnamon rods, whole cardamom seeds, coriander and cloves. Use 1.5 teaspoons...
$ 6.00
Astragalus root, peppermint leaf, licorice root, cinnamon, chrysanthemum and honeysuckle flowers are blended wonderfully. Life is beautiful, Enjoy! Directions: Use 1.5 teaspoons per 8 ounces. Heat water to 212˚ Steep 7-10...
$ 9.00
South African Red Bush is complimented by black pepper, cloves, ginger, cardamom, cinnamon, cayenne pepper and vanilla. The black and cayenne peppers offer a subtle but unique peppery finish. Use...
$ 9.00
Candied pineapples and red currants meet sour apples and tart lemons perfecting the balance of sweet and tart. This exotic blend is always deliciously refreshing hot or iced. Use 1...
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