$ 9.00
Each unique and earthy tasting tea is compressed into nugget shapes resembling bird nests. Directions Use 1 nugget per 16 ounces. Heat water to 195-205°F. Steep for 2-3 minutes....
$ 9.00
We captured the smooth sugary profiles of caramel, butterscotch and almonds to complement the earthy taste of aged loose leaf pu-erh.Use 1 teaspoon per 8 ounces. Heat water to 195-205°F....
$ 11.00
Vintage Pu-Erh and Shou Mei white tea are combined with ginger, lemon peel and lemon grass. Great hot and iced! Slender Lemon-Ginger Cooler: Add ice, lemon slices and/or mint sprigs with calorie free...
$ 8.50
Research shows that this vintage pu-erh from the Yunnan Province of China may be responsible for lowering cholesterol, burning stored body fat and aiding with digestion. Use up to 1...
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