$ 9.00
Autumn Spice A taste of Autumn fills your cup with natural pumpkin and cinnamon flavors complimenting quality black tea. Ingredients: Cinnamon, almonds, hibiscus petals, rose hips, apple and orange pieces,...
$ 8.00
Indian black tea layered with sweet peaches and marigold flowers, kicked up with piquant and spicy ginger. Robust yet subtle. Delicious hot or iced! Directions: Use 1 heaping teaspoon per 8...
$ 8.00
The finest white tea accented with Acai and blueberries. Blue cornflower blossoms are also sprinkled throughout this blend presenting a delicious cup of winter tea. Use one teaspoon per 8 ounces. Heat...
$ 7.00
The classic pairing of organic spearmint and pinhead gunpowder create a cool and invigorating liquor in your cup. A great afternoon treat! Use one heaping teaspoon per 8 ounces. Heat...
$ 10.00
Sweet spicy ginger root combined with candied ginger and apple offer a fresh but spicy cuppa! Directions: Use up to 1 ½ tsp per 8 ounces. Heat water to 208° F. Steep 3-5...
$ 9.00
Ripe juicy grapes, pomegranate pieces and raspberries blended with high quality Sencha offer a fun and joyous cup of exotic tea! Use one heaping teaspoon per 8 ounces. Bring water...
$ 4.50
Tart raspberries mingle with juicy blueberries, currants and cornflower blossoms surrounded by creamy notes of delicious yogurt. Ingredients: South African Rooibos, elderberries, blueberries, raspberry pieces, red currants and pink cornflower blossoms. Use 1.5...
$ 9.00
Refreshing, robust, piquant are just a few words to describe the perfect blend of ginger, hibiscus, rose hip, lime, orange and apple pieces mixed with cornflower petals and natural flavors. The...
$ 10.00
Green and white teas flourish in the presence of golden ginger apples, sweet blackberry leaves and spicy chunks of ginger. A multi-flavor combination providing the essence of Autumn, which can...
$ 10.00
This excellent combination of pumpkin, cinnamon, cloves and subtle hints of ginger create the perfect low-calorie dessert in a cup. Ingredients: pumpkin cubes, apple and cinnamon pieces, cinnamon rods, ginger...
$ 10.00
Ever wondered what would happen if you juiced an apple and added green tea? Well, this exotic green tea is the answer. The scents from this tea are as fresh...
$ 11.00
Blueberries, blackberries, pine and eucalyptus have one thing in common, they all taste amazing in this blend of fruit and herbal goodness. This mixture contains pine nuts. Use 1 1/2...
$ 9.00
Cinnamon apple spice is a hug in a cup! Brisk black tea is surrounded by notes of fresh-baked apples and piquant cinnamon chips. Directions: Use one (1) teaspoon per 8...
$ 10.00
Sunny days and cool nights describes the fresh fruity notes of this unique tropical black tea. Taste the multiple layers of delicious papaya and crisp lime leaves bursting in your cup. Ingredients: Black tea,...
$ 9.00
Raspberry and coconut are draped in the sweetness of light and fluffy marshmallows creating a yummy cotton candy experience with the finish of ripe juicy raspberries. The combination of sweet and...
$ 10.00
Wintery Spices awaken sweet gingerbread, fruity apples, mandarins and almond slices; while yogurt granules add a creamy finish. This black tea will become a winter staple in your tea collection....
$ 7.00
Indian black tea layered with the familiar spices of cinnamon chips, apricot bits, cloves, and other natural flavoring. The result is a scrumptious treat packed with exotic flavors! Use 1...
$ 11.00
There are many stars in this blend; most notable, the violet dragon fruit cubes that command your attention. Hibiscus, dragon fruit, pineapple, raspberry and elderberry are all surrounded by a...
$ 8.00
Refreshing peppermint meets pinhead gunpowder creating a cool and invigorating liquor. Aromatherapy in your cup! Use one heaping teaspoon per 8 ounces. Heat water to 175°F. Steep 2-3 minutes
$ 9.00
Adding sweet, ripe raspberries and creamy mascarpone atop green tea and cornflower blossoms perfected this creation similar to berries and cream. Just think of a delicious parfait without all the...
$ 8.00
Jingle Bells! Silver Bells and snowflakes appear in this already amazing blend offering a delightful dessert-like rooibos with a sweet finish. Use 1.5 teaspoons per 8 ounces. Heat water to 208°F. Steep 5-6...
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