$ 11.00
Vintage Pu-Erh and Shou Mei white tea are combined with ginger, lemon peel and lemon grass. Great hot and iced! Slender Lemon-Ginger Cooler: Add ice, lemon slices and/or mint sprigs with calorie free...
$ 10.00
Discover a blissful escape for ginger lovers. The invigorating spice of ginger blends beautifully with sweet apple and mango cubes, adding a smooth balance to its natural kick. Juicy notes...
$ 10.00
Maple notes are in good company with apple, rosemary, cinnamon and hints of citrus. The sweet, nutty flavors are reminiscent of your favorite cookie or cake. Use1 1/2 heaping teaspoons...
$ 10.00
Sweet, gooey maple syrup and crunchy walnuts are layered over green tea while delicious brittle pieces add the finishing touches to this already perfect tea. Ingredients: green tea, walnuts, brittle...
$ 11.00
Imagine drizzling cinnamon maple syrup with hints of smoke atop fluffy white snow. We made the perfect tea to pay homage to the Canadian tradition. Black tea, cinnamon rods, dehydrated...
$ 4.50 $ 9.00
The fondest holiday memories will dance in your head while sipping on this excellent blend of India black tea, rose petals, bits of almond, apple and orange layered with cinnamon...
$ 9.00
Green tea, ginger, passion fruit and pear pieces are enhanced by crunchy apple-spirulina pieces. Directions Use one heaping teaspoon per 8 ounces. Bring water to 175°F. Steep for 2-3...
$ 9.00
Ripe juicy grapes, pomegranate pieces and raspberries blended with high quality Sencha offer a fun and joyous cup of exotic tea! Use one heaping teaspoon per 8 ounces. Bring water...
$ 7.00
Bai Mudan white tea, pomegranate peels, safflowers and pomegranate flavor. Directions Use one heaping teaspoons per 8 ounces. Bring water to 176°F. Steep for 2-3 minutes. Contains Caffeine
$ 10.00
This excellent combination of pumpkin, cinnamon, cloves and subtle hints of ginger create the perfect low-calorie dessert in a cup. Ingredients: pumpkin cubes, apple and cinnamon pieces, cinnamon rods, ginger...
$ 10.00
A radiant fusion of earthy sage, bright citrus, and delicate floral notes. Smooth green tea and fragrant jasmine pearls provide a serene foundation, while zesty orange, grapefruit, and lime leaves...
$ 7.00
Black orange pekoe tea layered with savory Florida oranges, cinnamon, cardamom, cloves and other natural flavors. Use 1 teaspoon per 8 ounces. Heat water to 195-205°F. Steep for 2-3 minutes. Contains...
$ 7.00
Indian black tea layered with the familiar spices of cinnamon chips, apricot bits, cloves, and other natural flavoring. The result is a scrumptious treat packed with exotic flavors! Use 1...
$ 9.00
Spice up your exotic tea routine with this sassy organic blend of turmeric, ginger root and cinnamon. Excellent! Use 1.5 teaspoons per 8 ounces. Heat water to 208°F. Steep 5-6...
$ 3.00
Creamy caramel and smoky hints of maple accentuate the bold flavors of orange pekoe black tea. Your taste buds will love the subtle but complementary floral notes of sunflower, calendula...
$ 10.00
Green tea is surrounded by notes of sweet spicy ginger root, candied ginger and tart apple pieces offering a fresh but spicy cuppa! Directions: Use up to 1 ½ tsp...
$ 7.50
Hibiscus and ginseng combined with licorice, peppermint, lemon grass, passion flowers and St John’s wort create the perfectly balanced herbal infusion. Use 1.5 teaspoons per 8 ounces. Heat water to 208°F. Steep 5-7 minutes....
$ 11.00
Zesty Orange Marzipan South African Rooibos is surrounded by sweet nutty marzipan, zesty orange slices, bright carrot shreds and flavoring. Ingredients: Rooibos, carrot shreds, orange slices, almond flavoring Use 1.5 teaspoon...
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