Our New & Veteran Winter Teas will warm your heart and soothe your soul with flavors like cinnamon, apple, cranberry, ginger, maple, pomegranate, apple and more
Green and white teas flourish in the presence of golden ginger, apples, sweet blackberry leaves and spicy chunks of ginger. A multi-flavor combination providing the essence of Autumn, which can...
Shou Mei white tea is surrounded by lemon peel, lemon-grass, lemon balm and ginger root.
Use one teaspoon per 8 ounces. Heat water to 176°F. Steep 2-3 minutes.
Contains Caffeine
Vintage Pu-Erh and Shou Mei white tea are combined with ginger, lemon peel and lemon grass. Great hot and iced! Slender Lemon-Ginger Cooler: Add ice, lemon slices and/or mint sprigs with calorie free...
Bai Mudan white tea, pomegranate peels, safflowers and pomegranate flavor.
Directions
Use one heaping teaspoons per 8 ounces. Bring water to 176°F. Steep for 2-3 minutes.
Contains Caffeine
