Summer is approaching and we have chosen some of the tastiest loose leaf tea flavors to entice your taste buds. As always, our summer brews may be enjoyed hot and iced, but we've chosen teas that will have you craving fresh air and sunshine. In this collection we have included black tea, green tea, white tea and fruit and herbal teas for your enjoyment.
China black tea, mango, papaya and passion fruit are ignited by the cool sensation of peppermint. Ingredients Black tea, mango, sunflower blossoms, cornflower blossoms, peppermint, rose petals and flavoring....
Raspberry, cranberry, strawberry, cherry, orange and apple all compliment superior black tea. Capture a ray of sunshine in every cup! Use 1 teaspoon per 8 oz. Heat water to 195°F....
Sunny days and cool nights describes the fresh fruity notes of this unique tropical black tea. Taste the multiple layers of delicious papaya and crisp lime leaves bursting in your cup. Ingredients: Black tea,...
Notes of juicy strawberries, candied pineapples and tart lemons compliment black teas with strawberry leaves, sour apples and red currants. Perfection is accomplished! Use 1 teaspoon per 8 ounces....
Sweet juicy raspberries command your attention in this brisk black tea layered with rose petals and chamomile dripping with sweet honey notes. Refreshingly Spring! Use one (1) teaspoon per 8 ounces. Heat...
Savor the flavors of golden honey layered upon black tea touched by subtle hints of sultanas, apple and sour cherry pieces. Use 1 teaspoon per 8 ounces. Heat water to 195°F. Steep...
Ceylon super pekoe meets organic sundried lemon peels to create an American classic. Tea with a touch of lemon, please! Use 1 teaspoon per 8 ounces. Heat water to 195°F....
