High quality Sencha is seductively caressed by the exotic flavors of mango and pineapple. Enjoy the unique fruit pungency and fresh clean finish in every cup. Ingredients Green tea,...
If you are adventurous and ready to explore the wonderful world of teas...the Umami Tea Box is perfect for the tea lover in you. We search, select and create the...
Umami Tea's Exotic Tea Sampler introduces seasonal flavors in every sip. Enjoy over five (5) ounces of exotic tea and tea products that are carefully selected and blended capturing the...
Blueberries, blackberries, pine and eucalyptus have one thing in common, they all taste amazing in this blend of fruit and herbal goodness. This mixture contains pine nuts. Use 1 1/2...
Hibiscus and ginseng combined with licorice, peppermint, lemon grass, passion flowers and St John’s wort create the perfectly balanced herbal infusion. Use 1.5 teaspoons per 8 ounces. Heat water to 208°F. Steep 5-7 minutes....
Imagine milk chocolate, hazelnut and toffee dancing around the finest black teas from Sri Lanka and roasted maté from Brazil. Perfection is accomplished with this irresistible mélange of flavors. Enjoy...
This tropical combination explodes with natural coconut pieces, pineapple flakes, exotic mango and papaya bits accented by creamy yogurt and sunflower petals. Use up to 2 teaspoons per 8 ounces....
We blended China Pai Mu Tan, rose hip peel, black currants, mallow blossoms and cornflower blossoms with the fresh juice of white grapes. The liquor produces a smooth aroma reminiscent...
This flavorful blend of fine China and Ceylon teas is more bountiful than ever with its cornucopia of fruits, nuts and spices. Our Winter Blend will bring you warmth and...
Green tea meets jolly sun-ripened guava and mint evoking a mental voyage with juicy mango, crisp apple, delicate pink cornflower blossoms and cool spearmint. The result is a cool minty finish...
An invigorating, caffeine bearing herbal infusion. Genuine Green Argentinean Yerba Mate. Directions: Use 1 heaping teaspoon per 8 ounces. Water temp to 150-160°F. Steep for 7-10 minutes.
Young Hyson is affectionately known as "precious eyebrow" tea. The high grade tea is picked just before the rains, wok-fired twice, twisted and rolled into an eye brow shape. The...
An abundance of fruit, spices and cream offer a heavenly sweet symphony of flavors reminiscent of fruity bubble gum. The balanced flavors are due to the fresh ripe juicy apples,...
Research shows that this vintage pu-erh from the Yunnan Province of China may be responsible for lowering cholesterol, burning stored body fat and aiding with digestion. Use up to 1...
