October brings fresh beginnings, crisp air, and the first whispers of autumn—perfect for savoring a warm pot of tea.
$ 9.00
Ambrosia of the Pomegranate is a tea inspired by the gods' legendary fruit, celebrating the pomegranate's mystery and allure. This rich blend of black tea is infused with the sweet-tart...
$ 9.00
The smell of fresh-baked cinnamon apples waft through the air with this delicious brew of black orange pekoe tea spiked with crisp apples and three types of cinnamon. Great hot...
$ 9.00
Autumn Spice A taste of Autumn fills your cup with natural pumpkin and cinnamon flavors complimenting quality black tea. Ingredients: Cinnamon, almonds, hibiscus petals, rose hips, apple and orange pieces,...
$ 4.50
Black orange pekoe tea spiked with the wonderful fragrance of cinnamon and orange, Birds of a Feather presents the perfect cup of fall tea. Great hot and iced! Ingredients: Black orange...
$ 10.00
African Rooibos is surrounded by three types of cinnamon, orange peel and cloves creating a delicious caffeine free tisane. No sugar added; just enjoy the natural sweetness from the cinnamon. Great...
$ 9.00
Cinnamon apple spice is a hug in a cup! Brisk black tea is surrounded by notes of fresh-baked apples and piquant cinnamon chips. Directions: Use one (1) teaspoon per 8...
$ 11.00
Imagine drizzling cinnamon maple syrup with hints of smoke atop fluffy white snow. We made the perfect tea to pay homage to the Canadian tradition. Black tea, cinnamon rods, dehydrated...
$ 7.00
Black orange pekoe tea layered with savory Florida oranges, cinnamon, cardamom, cloves and other natural flavors. Use 1 teaspoon per 8 ounces. Heat water to 195-205°F. Steep for 2-3 minutes. Contains...
$ 7.00
Indian black tea layered with the familiar spices of cinnamon chips, apricot bits, cloves, and other natural flavoring. The result is a scrumptious treat packed with exotic flavors! Use 1...
$ 9.00
Spice up your exotic tea routine with this sassy organic blend of turmeric, ginger root and cinnamon. Excellent! Use 1.5 teaspoons per 8 ounces. Heat water to 208°F. Steep 5-6...
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