The raw green tea leaves of the Camellia Sinensis plant are picked and oxidized or fermented before drying. Its leaves naturally possess enzymes in their veins. Green tea is great when paired with other fruits, herbs and spices. Try one of our delicious green teas today.
The flavors of pineapple, passion fruit, papaya, strawberry and rose blossoms are perfectly blended with high quality green and white teas. A tea blended for Angels! Use one teaspoon per 8 ounces. Heat water...
