$ 6.00
Ceylon super pekoe meets organic sundried lemon peels to create an American classic. Tea with a touch of lemon, please! Use 1 teaspoon per 8 ounces. Heat water to 195°F....
$ 10.00
The natural flavors of green tea explode when enhanced with ripe acerola cherries, summery sour cherries, ripe dripping sweet pineapples and a dash of lemon grass. Great hot and iced! ...
$ 4.50
Mentally escape to a Caribean island with this coconut and pineapple treat. Each sip feels like a tropical breeze enticing your taste buds. Assam black tea is surrounded by shredded coconut,...
$ 9.00
On a beach or on your deck, you will experience a tropical breeze when you sip this delicious black tea. This outstanding blend of Assam black tea features pineapple, ginger, coconut...
$ 8.00
On a beach or on your deck you will smell the tropical breeze provided by this outstanding blend of China Sencha, coconut and mango bits. Use one teaspoon per 8 ounces. Heat water...
$ 7.00
Taste the sweet nuances of apple and pineapple pieces touched by lime, lemongrass and other natural flavors. The balanced combination is sure to please the palate. Use up to 1...
$ 9.00
Twisted Berries Loads of berries perfectly harmonize with Sencha, while subtle hints of lemon and mint leaves tickle your senses. The result is a cool and refreshing summer brew. Use...
$ 10.00
Green tea is surrounded by notes of sweet spicy ginger root, candied ginger and tart apple pieces offering a fresh but spicy cuppa! Directions: Use up to 1 ½ tsp...
$ 9.00
Enjoy notes of citrus surrounded by guava, papaya, ginger and safflower petals intermingling with Sencha green tea. Use one teaspoon per 8 ounces. Heat water to 175-180°F. Steep 1-2 minutes.
$ 8.00
High quality Sencha is seductively caressed by the exotic flavors of mango and pineapple. Enjoy the unique fruit pungency and fresh clean finish in every cup. Ingredients Green tea,...
$ 7.50
Hibiscus and ginseng combined with licorice, peppermint, lemon grass, passion flowers and St John’s wort create the perfectly balanced herbal infusion. Use 1.5 teaspoons per 8 ounces. Heat water to 208°F. Steep 5-7 minutes....
$ 10.00
This tropical combination explodes with natural coconut pieces, pineapple flakes, exotic mango and papaya bits accented by creamy yogurt and sunflower petals. Use up to 2 teaspoons per 8 ounces....
$ 12.00
We blended China Pai Mu Tan, rose hip peel, black currants, mallow blossoms and cornflower blossoms with the fresh juice of white grapes. The liquor produces a smooth aroma reminiscent...
$ 9.00
This flavorful blend of fine China and Ceylon teas is more bountiful than ever with its cornucopia of fruits, nuts and spices. Our Winter Blend will bring you warmth and...
$ 10.00
Hibiscus, beetroots, cinnamon, pineapple, papaya and cornflower blossoms all come together perfectly as subtle hints of almonds and coconut shine through in every sip. It’s a swirling snowstorm of flavors. Use...
$ 10.00
Green tea meets jolly sun-ripened guava and mint evoking a mental voyage with juicy mango, crisp apple, delicate pink cornflower blossoms and cool spearmint. The result is a cool minty finish...
$ 7.00
An invigorating, caffeine bearing herbal infusion. Genuine Green Argentinean Yerba Mate. Directions: Use 1 heaping teaspoon per 8 ounces. Water temp to 150-160°F. Steep for 7-10 minutes.
$ 7.00
Young Hyson is affectionately known as "precious eyebrow" tea. The high grade tea is picked just before the rains, wok-fired twice, twisted and rolled into an eye brow shape. The...
$ 8.00
An abundance of fruit, spices and cream offer a heavenly sweet symphony of flavors reminiscent of fruity bubble gum. The balanced flavors are due to the fresh ripe juicy apples,...
$ 8.50
Research shows that this vintage pu-erh from the Yunnan Province of China may be responsible for lowering cholesterol, burning stored body fat and aiding with digestion. Use up to 1...
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