Although all teas are processed from the camellia sinensis plant, black teas are - stronger in flavor - have approximately 20% of the caffeine than in a cup of coffee - help lower cholesterol - helps the prevention of heart disease - help regulate blood sugar levels and blood pressure.
Imagine drizzling cinnamon maple syrup with hints of smoke atop fluffy white snow. We made the perfect tea to pay homage to the Canadian tradition. Black tea, cinnamon rods, dehydrated...
Creamy caramel and smoky hints of maple accentuate the bold flavors of orange pekoe black tea. Your taste buds will love the subtle but complementary floral notes of sunflower, calendula...