Although all teas are processed from the camellia sinensis plant, black teas are - stronger in flavor - have approximately 20% of the caffeine than in a cup of coffee - help lower cholesterol - helps the prevention of heart disease - help regulate blood sugar levels and blood pressure.
Savor the flavors of golden honey layered upon black tea touched by subtle hints of sultanas, apple and sour cherry pieces. Use 1 teaspoon per 8 ounces. Heat water to 195°F. Steep...
Golden honey and honey pollen are layered upon black tea creating the perfect liquor for honey lovers. Squeeze some lemon juice for an extra tasty treat. Use 1 teaspoon per 8...
Ceylon super pekoe meets organic sundried lemon peels to create an American classic. Tea with a touch of lemon, please! Use 1 teaspoon per 8 ounces. Heat water to 195°F....
This flavorful blend of fine China and Ceylon teas is more bountiful than ever with its cornucopia of fruits, nuts and spices. Our Winter Blend will bring you warmth and...
Winter Cookies and Crème Black Tea – Creamy Dessert-Inspired Black Tea Blend
$ 7.00
Indulge in the cozy flavors of the season with this creamy winter tea blend inspired by the nostalgic taste of fresh-baked cookies dipped in warm milk. This luxurious black tea offers...
