Although all teas are processed from the camellia sinensis plant, black teas are - stronger in flavor - have approximately 20% of the caffeine than in a cup of coffee - help lower cholesterol - helps the prevention of heart disease - help regulate blood sugar levels and blood pressure.
Enjoy the mellow, sweet and floral nuances in every sip of each exceptional cup, boasting a smooth clean finish. Use 1 teaspoon per 8 ounces. Heat water to 195°F. Steep 2-3 minutes....
One of the finest second flush Darjeeling’s from the most notable Makaibari Estate. This full-bodied liquor offers a pronounced, beautiful fragrance and taste suggestive of ripe muscatel grapes. Directions: Use 1 teaspoon...