The finest white tea accented with Acai and blueberries. Blue cornflower blossoms are also sprinkled throughout this blend presenting a delicious cup of winter tea. Use one teaspoon per 8 ounces. Heat...
Seize every moment as you sip on high quality Bai Mu Dan surrounded by the exotic flavors of chocolate chips, peppermint and chrysanthemum petals, layered with chocolate and peppermint flavors. Carpe...
Green and white teas flourish in the presence of golden ginger apples, sweet blackberry leaves and spicy chunks of ginger. A multi-flavor combination providing the essence of Autumn, which can...
Enjoy hints of spring all year with this wonderful blend of China Sencha and Pai Mu Tan surrounded by delicious mango, pineapple, orange and strawberry. The golden brew will remind you of a beautiful sunrise...
Shou Mei white tea is surrounded by lemon peel, lemon-grass, lemon balm and ginger root.
Use one teaspoon per 8 ounces. Heat water to 176°F. Steep 2-3 minutes.
Contains Caffeine
Vintage Pu-Erh and Shou Mei white tea are combined with ginger, lemon peel and lemon grass. Great hot and iced! Slender Lemon-Ginger Cooler: Add ice, lemon slices and/or mint sprigs with calorie free...
Bai Mudan white tea, pomegranate peels, safflowers and pomegranate flavor.
Directions
Use one heaping teaspoons per 8 ounces. Bring water to 176°F. Steep for 2-3 minutes.
Contains Caffeine
The crisp flavors of red raspberry wake up white tea, safflowers and subtle hints of champagne. Ingredients: White tea, safflower blossoms, red raspberry and the essence of champagne. Directions Use...
Long, thin, crescent-shaped leaves affectionately known as “eyebrows” are produced from the naturally withered upper leaf and tips. The stronger liquor is reminiscent of lighter Oolongs. Directions Use one teaspoon per...
White tea, rose petals and jasmine flowers meet the bold flavors of Cabernet.
Directions
Use one teaspoons per 8 ounces. Bring water to 176°F. Steep for 2-3 minutes.
Contains Caffeine
We blended China Pai Mu Tan, rose hip peel, black currants, mallow blossoms and cornflower blossoms with the fresh juice of white grapes. The liquor produces a smooth aroma reminiscent...
