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Strawberries & Cream Fruit Tea

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Sweet ripe apples, luscious strawberry and banana bits, rose hips, elderberries and hibiscus are all complemented by a smooth creamy finish.

Use up to 1.5 heaping teaspoons per 8 ounces. Heat water to 212°F. Steep 3-5 minutes.

Category: Summer

Type: Fruit Tea

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