A true explosion of flavors in this exotic wine punch similar to the popular mulled wine.
Cinnamon rods, apple pieces, hibiscus blossoms, rose hip peel, mistletoe, elderberries, natural flavoring, orange slices and cloves.
Use 1 1/2 heaping teaspoons per 8 ounces. Bring water to a boiling 208°F. Steep for 10-12 minutes.
We layered our fine grade of China black tea with rose petals creating a floral aroma and natural sweetness reminiscent of a dozen fresh cut roses.Use 1 teaspoon per 8...
The finest white tea accented with Acai and blueberries. Blue cornflower blossoms are also sprinkled throughout this blend presenting a delicious cup of winter tea. Use one teaspoon per 8 ounces. Heat...
The freshness of aloe vera, lemongrass and eucalyptus are surrounded by the fruitiness of apples, red currants and beetroot with a special kick of Guayusa. Bursting with flavors! Use 1...