$ 11.00
The freshness of aloe vera, lemongrass and eucalyptus are surrounded by the fruitiness of apples, red currants and beetroot with a special kick of Guayusa. Bursting with flavors!
Use 1 ½ teaspoon per 8 ounces. Heat water to 212°F. Steep 5-7 minutes.
Contains Caffeine
apple pieces, lemongrass, hibiscus blossoms, carrot flakes, chamomile, candied aloe vera (aloe vera, sugar), sweet blackberry leaves, beetroot, natural flavoring, Guayusa, freeze-dried redcurrants, eucalyptus leaves.
Brew with boiling water and let infuse for 5-10 minutes in order to obtain a safe beverage.
$ 8.00
Summer sweet Georgia peaches are complimented by refreshing hints of ginger offering a superb clean finish. Ignite your taste buds! Ingredients Rooibos, Ginger, calendula petals, blackberry leaves and other natural flavors....
$ 8.00
Imagine red and yellow roses in full bloom every time you brew this magnificent blend of Green and white teas surrounded by delicious fruits. Use one teaspoon per 8 ounces. Heat...
$ 8.00
Indian black tea layered with sweet peaches and marigold flowers, kicked up with piquant and spicy ginger. Robust yet subtle. Delicious hot or iced! Directions: Use 1 heaping teaspoon per 8...
$ 8.00
China Black tea layered with black currants, black currant leaves, huckleberries and blackberries. Délicieux! Use 1 teaspoon per 8 ounces. Heat water to 195°F. Steep 2-3 minutes. Contains Caffeine
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