Green tea is surrounded by the savory notes of sage, echinacea, elderberries and rosehip; while the fruity notes of mango, goji berries and raspberry pieces offer a delicious balance to a great cup of tea.
Use 1 heaping teaspoon per 8 ounces. Heat water to 212˚ Steep for 7-10 min.
We layered our fine grade of China black tea with rose petals creating a floral aroma and natural sweetness reminiscent of a dozen fresh cut roses.Use 1 teaspoon per 8...
The finest white tea accented with Acai and blueberries. Blue cornflower blossoms are also sprinkled throughout this blend presenting a delicious cup of winter tea. Use one teaspoon per 8 ounces. Heat...
The freshness of aloe vera, lemongrass and eucalyptus are surrounded by the fruitiness of apples, red currants and beetroot with a special kick of Guayusa. Bursting with flavors! Use 1...