Pumpkin meets rooibos in a blend so delicious it could only represent the beginning of Autumn. Rooibos is layered with pumpkin pieces, cinnamon rods, whole cardamom seeds, coriander and cloves.
Use 1.5 teaspoons per 8 ounces. Heat water to 208°F. Steep 5-7 minutes.
We layered our fine grade of China black tea with rose petals creating a floral aroma and natural sweetness reminiscent of a dozen fresh cut roses.Use 1 teaspoon per 8...
Almonds meet moist luscious pound cake. Cakes are cooked to order so please allow 1-2 days of baking prior to shipment.
Tease your palate using one of the purest forms of sugar. The crystals are an ideal sweetener for sweet tea lovers. Adding a few sugar crystals will sweeten tea without...