Creamy coconut, juicy mango and sweet pineapple are surrounded by subtle hints of orange peel and hibiscus. Exotic and flavorful can only describe the freshness presented in this slightly red infusion.
Ingredients: apple pieces, pineapple cubes (pineapple, sugar), mango cubes (mango, sugar), orange peel, hibiscus blossoms, coconut chips, flavoring.
Use up to 1.5 heaping teaspoons per 8 ounces. Heat water to 212°F. Steep 3-5 minutes.
We layered our fine grade of China black tea with rose petals creating a floral aroma and natural sweetness reminiscent of a dozen fresh cut roses.Use 1 teaspoon per 8...
The finest white tea accented with Acai and blueberries. Blue cornflower blossoms are also sprinkled throughout this blend presenting a delicious cup of winter tea. Use one teaspoon per 8 ounces. Heat...
The freshness of aloe vera, lemongrass and eucalyptus are surrounded by the fruitiness of apples, red currants and beetroot with a special kick of Guayusa. Bursting with flavors! Use 1...