Enjoy the beautiful green liquor produced by the crisp green tea, surrounded by smooth almonds, cinnamon chips and crushed green cardamom seeds creating a delicate yet full-bodied cup of chai.
Enjoy hot and iced!
Use one heaping teaspoon per 8 ounces. Heat water to 175°F. Steep for 1-2 minutes.
We layered our fine grade of China black tea with rose petals creating a floral aroma and natural sweetness reminiscent of a dozen fresh cut roses.Use 1 teaspoon per 8...
The finest white tea accented with Acai and blueberries. Blue cornflower blossoms are also sprinkled throughout this blend presenting a delicious cup of winter tea. Use one teaspoon per 8 ounces. Heat...
The freshness of aloe vera, lemongrass and eucalyptus are surrounded by the fruitiness of apples, red currants and beetroot with a special kick of Guayusa. Bursting with flavors! Use 1...