$ 9.00
A fiery yet refreshing fusion of bold flavors and invigorating warmth. Smooth green tea provides the perfect base for the zesty heat of ginger and the juicy sweetness of pineapple. A trio of peppers—chili, black, and pink—adds a subtle kick, while hibiscus and plantain leaves bring a tropical depth. Marigold and calendula petals round out the blend with delicate floral notes, creating a radiant infusion that’s both soothing and stimulating. Sip, savor, and let the golden glow ignite your spirit.
Use one heaping teaspoon per 8 ounces. Bring water to 175°F. Steep for 2-3 minutes.
$ 9.00
Ambrosia of the Pomegranate is a tea inspired by the gods' legendary fruit, celebrating the pomegranate's mystery and allure. This rich blend of black tea is infused with the sweet-tart...
$ 9.00
The smell of fresh-baked cinnamon apples waft through the air with this delicious brew of black orange pekoe tea spiked with crisp apples and three types of cinnamon. Great hot...
$ 9.00
Autumn Spice A taste of Autumn fills your cup with natural pumpkin and cinnamon flavors complimenting quality black tea. Ingredients: Cinnamon, almonds, hibiscus petals, rose hips, apple and orange pieces,...
$ 8.00
Pumpkin meets rooibos in a blend so delicious it could only represent the beginning of Autumn. Rooibos is layered with pumpkin pieces, cinnamon rods, whole cardamom seeds, coriander and cloves. Use 1.5 teaspoons...
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