The exotic aroma of coconut combined with fresh pineapples and subtle hints of cream are reminiscent of the best virgin piña colada you could imagine!
Ingredients: Hibiscus blossoms, apple pieces, rosehips, pineapple cubes, coconut shreds and flavoring. Use up to 2 teaspoons per 8 ounces. Bring water to a boiling 212°F. Steep 3-7 minutes.
We layered our fine grade of China black tea with rose petals creating a floral aroma and natural sweetness reminiscent of a dozen fresh cut roses.Use 1 teaspoon per 8...
Almonds meet moist luscious pound cake. Cakes are cooked to order so please allow 1-2 days of baking prior to shipment.
Tease your palate using one of the purest forms of sugar. The crystals are an ideal sweetener for sweet tea lovers. Adding a few sugar crystals will sweeten tea without...