$ 7.00
Botanical Name: Avena Sativa
A. sativa is grass with erect stems and long blade-like leaves. Its flowers consist of inconspicuous spikelets, each floret containing 3 stamens, and a feathery stigma. This floret matures into the oat that is edible, and at the immature stage, exudes a white milky substance (referred to as 'milky oats') and harvested for its nutritive value. The whole plant is referred to as 'oatstraw.'
$ 11.00
The freshness of aloe vera, lemongrass and eucalyptus are surrounded by the fruitiness of apples, red currants and beetroot with a special kick of Guayusa. Bursting with flavors! Use 1...
$ 8.00
Pumpkin meets rooibos in a blend so delicious it could only represent the beginning of Autumn. Rooibos is layered with pumpkin pieces, cinnamon rods, whole cardamom seeds, coriander and cloves. Use 1.5 teaspoons...
$ 6.00
Astragalus root, peppermint leaf, licorice root, cinnamon, chrysanthemum and honeysuckle flowers are blended wonderfully. Life is beautiful, Enjoy! Directions: Use 1.5 teaspoons per 8 ounces. Heat water to 212˚ Steep 7-10...
$ 9.00
South African Red Bush is complimented by black pepper, cloves, ginger, cardamom, cinnamon, cayenne pepper and vanilla. The black and cayenne peppers offer a subtle but unique peppery finish. Use...