$ 10.00
A delightful blend of candied ginger and sweet almond provides warm scents of fresh-baked cookies. The deliciously sweet and herbaceous blend also includes cardamom, currants, aniseed and orange slices. Each flavor shows up to dance around on your taste buds. It’s guilt-free dessert!
ginger pieces, sugared almonds (almonds, sugar), cinnamon pieces, currants, aniseed, cardamom (whole), sliced almonds, orange slices, flavoring.
Important:
Use1 1/2 teaspoons per 8 ounces. Bring water to a boiling 208°F. Steep for 4-5 minutes.
Always brew with boiling water and let infuse for 5-10 minutes in order to obtain a safe beverage!
Caffeine Free
$ 11.00
The freshness of aloe vera, lemongrass and eucalyptus are surrounded by the fruitiness of apples, red currants and beetroot with a special kick of Guayusa. Bursting with flavors! Use 1...
$ 8.00
Pumpkin meets rooibos in a blend so delicious it could only represent the beginning of Autumn. Rooibos is layered with pumpkin pieces, cinnamon rods, whole cardamom seeds, coriander and cloves. Use 1.5 teaspoons...
$ 6.00
Astragalus root, peppermint leaf, licorice root, cinnamon, chrysanthemum and honeysuckle flowers are blended wonderfully. Life is beautiful, Enjoy! Directions: Use 1.5 teaspoons per 8 ounces. Heat water to 212˚ Steep 7-10...
$ 9.00
South African Red Bush is complimented by black pepper, cloves, ginger, cardamom, cinnamon, cayenne pepper and vanilla. The black and cayenne peppers offer a subtle but unique peppery finish. Use...
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