The crisp flavors of red raspberry wake up white tea, safflowers and subtle hints of champagne.
Ingredients: White tea, safflower blossoms, red raspberry and the essence of champagne.
Use one teaspoon per 8 ounces. Heat water to 176°F. Steep for 2-3 minutes.
The finest white tea accented with Acai and blueberries. Blue cornflower blossoms are also sprinkled throughout this blend presenting a delicious cup of winter tea. Use one teaspoon per 8 ounces. Heat...
Seize every moment as you sip on high quality Bai Mu Dan surrounded by the exotic flavors of chocolate chips, peppermint and chrysanthemum petals, layered with chocolate and peppermint flavors. Carpe...
Green and white teas flourish in the presence of golden ginger apples, sweet blackberry leaves and spicy chunks of ginger. A multi-flavor combination providing the essence of Autumn, which can...
Enjoy hints of spring all year with this wonderful blend of China Sencha and Pai Mu Tan surrounded by delicious mango, pineapple, orange and strawberry. The golden brew will remind you of a beautiful sunrise...