$ 4.50
Black Tea is surrounded by creamy caramel, cinnamon pieces, whole cardamom, coriander and star aniseed. The blend will bring an explosion of caramel enchantment to our already perfect chai blend.
Use 1 teaspoon per 8 ounces. Heat water to 195°F. Steep for 2-3 minutes.
Contains Caffeine
$ 9.00
South African Red Bush is complimented by black pepper, cloves, ginger, cardamom, cinnamon, cayenne pepper and vanilla. The black and cayenne peppers offer a subtle but unique peppery finish. Use...
$ 10.00
Ripe, juicy berries produce an overwhelmingly berrylicious brew packed with strawberries, blackberries, elderberries and raspberries. Ingredients: Hibiscus, elderberries, apple pieces, blackcurrants, flavoring, blackberries, strawberry and raspberry pieces, wild strawberry leaves....
$ 10.00
Blackberries and Papaya Cubes are layered with various berries, hibiscus blossoms and currants offering an intense and exotic cup of goodness.Ingredients: papaya cubes, hibiscus, currants, black currant, blueberries, elderberries, flavoring,...
$ 4.50
Ti Kuan Yin Oolong combined with the bold taste of blueberries, grapes, hibiscus, beetroot bits, strawberry leaf and black currants. Directions Use 1 heaping teaspoon per 8 ounces. Bring water to...