$ 9.00
Enjoy the spicy sweetness from three types of cinnamon layered upon Chinese green tea. The light bodied liquor presents a natural sweetness full of goodness. (no sugar added)
Use 1 teaspoon per 8 ounces. Heat water to 175°F. Steep for 1-2 minutes.
$ 4.00
Genmai-cha, a Japanese specialty which stands for "brown rice tea.¿ Green tea is blended with roasted, partially puffed rice offering a "toasty" flavor.Use one heaping teaspoon per 8 ounces. Heat...
$ 5.00
An irresistible combination of fresh apple, tart kiwi and juicy limes accent the fresh clean flavors of six precious teas from China, Sri Lanka and Japan. Great hot and iced! ...
$ 5.00
Bright red gojiberries, layered upon rich Sencha with just the right hint of lemongrass and a splash of royal blue cornflowers. Gojiberries, blueberries and pomegranate all play leading in this...
$ 5.00
The soft notes of jasmine lie delecately on quality green tea. Directions Use 1 heaping teaspoon per 8 ounces; heat water to a 175°F. Steep for 1-2 minutes. Contains...
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