$ 8.00
Creamy coconut, juicy mango and sweet pineapple are surrounded by subtle hints of orange peel and hibiscus. Exotic and flavorful can only describe the freshness presented in this slightly red infusion.
Ingredients: apple pieces, pineapple cubes (pineapple, sugar), mango cubes (mango, sugar), orange peel, hibiscus blossoms, coconut chips, flavoring.
Use up to 1.5 heaping teaspoons per 8 ounces. Heat water to 212°F. Steep 3-5 minutes.
$ 7.00
We’ve added lavender and blue mallow blossoms to our already fabulous bergamot scented Earl Grey. Making an already popular tea totally Awesome! Directions Use 1 teaspoon per 8 ounces. Bring water...
$ 11.00
Imagine drizzling cinnamon maple syrup with hints of smoke atop fluffy white snow. We made the perfect tea to pay homage to the Canadian tradition. Black tea, cinnamon rods, dehydrated...
$ 8.00
We layered our fine grade of China black tea with rose petals creating a floral aroma and natural sweetness reminiscent of a dozen fresh cut roses.Use 1 teaspoon per 8...
$ 9.00
China black tea, mango, papaya and passion fruit are ignited by the cool sensation of peppermint. Ingredients Black tea, mango, sunflower blossoms, cornflower blossoms, peppermint, rose petals and flavoring....
Subscribe to our newsletter and always be the first to hear about what is happening.
