$ 3.00
The common garden sage, Salvia officinalis, is a low-growing evergreen shrub in the mint family, found worldwide. Renowned for centuries, this aromatic herb has been cherished for its ability to enhance culinary dishes. Beyond the kitchen, sage has played a significant role in traditional European herbalism, celebrated for its healthful benefits. Its leaves can be steeped as a soothing tea, macerated into extracts, or used as a flavorful spice in cooking.
Directions
Use 1.5 teaspoon per 8 ounces. Heat water to 212˚ Steep for 7-10 min.
Contains Caffeine
$ 6.00
This tea provides Echinacea to boost your immune system, lime blossoms to calm your stomach, elder flowers, licorice root, fennel, eucalyptus and cinnamon to battle congestion while calendula eases fever. The perfect combination to...
$ 10.00
Whispers of green tea form a delicate canvas, where citrus notes dance like sunlight through morning mist. Crystals of lemon and tart apple shimmer with brightness, lifting the spirit with...
$ 10.00
Smooth green tea meets the bright zest of lemon and tangerine. Gentle notes of sage and rosemary add an herbal touch, while a hint of Earl Grey essence brings a...
$ 7.00
Stay strong and refreshed this cold and flu season with our expertly crafted blend of ginger, orange peel, eucalyptus, and peppermint leaves. This soothing tea is designed to support your...
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